Summer is here in full force, which means it’s time to bring out all the mango dishes in our repertoire! You can add blended mango into lassi, put cooked puree in mango buns (like I did in my Vegan Mango-Filled Buns), eat it plain of course, and now with this recipe, add diced mango to […]
Picture this: pockets of sweet cooked mango enveloped in soft challah bread buns. That’s vegan mango-filled buns in a nutshell! They’re light and flavorful and such a treat. While they are a bit of a project, I think they are exciting to make and the end result is well worth it. Your friends and family […]
For most of her life, Baariki was not a fan of mangoes. But a few months ago she finally jumped on the bandwagon and insisted we recreate one of her few good memories of them: mango pineapple orange juice. The resulting drink features sweet mango flavor with a tart pineappley underside and almost-hidden oranges. Honestly, […]
We all know those recipes that claim to need two or three ingredients but actually use ten. But this is not a drill: there are exactly three ingredients in this creamy mango ice cream. For best results, be sure to pick out sweet mangoes that aren’t fibrous. You don’t even need an ice cream maker, […]