I know it’s not technically fall anymore, but whether leaves are still kind of piled up outside or you just want to recreate a last burst of autumn inside, these cookies are it. A creamy yogurt filling balances strong notes of pumpkin and peanut butter to create a warm, crowd-pleasing cookie. These pumpkin peanut butter […]
Dried fruit & nut loaf is a great recipe to have in your breakfast repertoire. On days when you don’t want to go all out with pancake bombs and you want something a little healthier than chocolate and cranberry scones, this reliable vegan loaf is the way to go. It packs a lot of punches. […]
Apple pecan cookies are unlike any other cookie I’ve made. The combination of ingredients going on here makes every cubic inch interesting. You’ve got tart apple, crunchy pecans, sweet cranberries, chewy oats, and a warm dash of cinnamon to tie it together. These cookies are full of all the good flavors and never too much […]
We all know peanut butter is as versatile as it gets. It goes in toast and in cookies and with chocolate. I’ve even had and enjoyed a peanut butter and pasta sandwich myself. Here’s yet another innovative use of the condiment for all the peanut butter lovers out there: smoothies! Mild and refreshing, peanut butter […]
One of our favorite things about the holidays is how many baked goods they feature. From pecan pie to cinnamon swirl bread, there are tons of options to satisfy your sweet tooth. Although the season might be winding down now, our love for these baked treats certainly isn’t. Which is why, today, we have a […]
Even though I love most kinds of pie, I was skeptical of pecan pie for quite a long time. It just looked brown and bland and uninteresting to me. That was until I tried making it myself. Now I’m happy to report that pecan pie is a holiday staple worth indulging in. It’s got deep […]
They’re chewy, crunchy, and packed with flavor. Baked steel cut oats have it all, featuring sliced apples, almonds, chia, and oats for a healthy and hearty meal. They’re also super quick to throw together — just one bowl and 15 minutes necessary. Admittedly, they take a bit longer to actually bake. The hardest part is […]
It’s pumpkin spice season!! Pumpkin spice is my favorite seasonal add-in, with its quintessential fall flavor. The best part about recipes that use it? If you don’t have any on hand, it’s easier to make pumpkin spice from scratch than you might think, with ingredients that are standard in a home kitchen! All you need […]
Give your favorite loaf bread a run for its cinna-money with this cinnamon swirl bread. It features a crunchy exterior which is satisfying to slice and a beautiful swirl of cinnamon sugar inside. This cinnamon bread is also vegan, which is great if you’re trying to reduce your dairy intake and be more environmentally conscious, […]
It’s no secret that I’m a zucchini fiend. It’s just so versatile, so useful, and it hides away so well among other flavors that you can turn it into dessert and not taste it at all. That’s a superpower, and this is hands down my favorite sweet bread. Moist, rich, indulgent, and sweetened with honey, […]